Savor PA: Your Ultimate Guide to the Best Restaurants in Pennsylvania
Welcome, fellow foodies, to the culinary wonderland that is Pennsylvania! Whether you’re a lifelong Pennsylvanian or a curious traveler, get ready to embark on a delicious journey.
From the bustling streets of Philadelphia to the tranquil Amish countryside of Lancaster and beyond, PA’s dining scene is a vibrant tapestry of flavors, traditions, and innovative culinary creations.
Whether you’re craving a classic Philly cheesesteak, dreaming of elegant fine dining, or seeking out hidden gems off the beaten path, we’ve got you covered.
So loosen your belt, grab a napkin (you’ll need it!), and get ready to discover the best restaurants in PA that will tantalize your taste buds and leave you hungry for more.
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Philadelphia: A Foodie Paradise
Let’s kick off our culinary adventure in the City of Brotherly Love, where the food scene is as diverse and dynamic as its neighborhoods.
Whether you’re a die-hard Eagles fan or a first-time visitor, Philly’s got something to satisfy every craving.
Zahav:
Step into Zahav, a modern Israeli oasis nestled in the heart of Philadelphia, where the tantalizing aroma of wood-fired cooking fills the air.
The restaurant’s warm and inviting atmosphere, with its exposed brick walls and cozy lighting, sets the stage for a culinary adventure through the vibrant flavors of the Middle East.
Immerse yourself in the rich culinary heritage of Israel as you savor dishes inspired by both tradition and innovation.
With its exceptional cuisine and welcoming ambiance, Zahav promises an unforgettable dining experience that will transport you to the heart of Tel Aviv.
Highlights:
- Must-Try: The “tayim” tasting menu is a culinary journey through Israeli cuisine, featuring mezze, hummus, grilled meats, and delectable desserts.
- Wood-Fired Wonders: Don’t miss their signature laffa bread, fresh from the oven and perfect for scooping up hummus or dipping in flavorful sauces.
- Vibrant Flavors: Zahav’s dishes are bursting with fresh herbs, spices, and seasonal ingredients, showcasing the richness of Israeli culinary traditions.
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Franklin Fountain:
Prepare to be transported back to a bygone era of soda fountains and ice cream parlors at Franklin Fountain.
Located in Philadelphia’s historic Old City, this charming establishment is a beloved destination for both locals and tourists seeking a nostalgic sweet treat experience.
Highlights:
- Handmade Ice Cream: Indulge in a wide array of handcrafted ice cream flavors, from classic vanilla bean and chocolate to unique creations like teaberry gum and hydrox cookie.
- Soda Fountain Delights: Sip on classic sodas, phosphates, egg creams, and milkshakes, all made with old-fashioned techniques and the finest ingredients.
- Sundae Extravaganza: Treat yourself to a towering sundae, piled high with your favorite ice cream flavors, homemade sauces, and whipped cream.
- Historic Ambiance: The Franklin Fountain’s charming interior, with its antique soda fountain and vintage decor, creates a truly nostalgic atmosphere.
Vetri Cucina:
Prepare to be pampered at Vetri Cucina, an intimate Italian sanctuary tucked away in Philadelphia’s Washington Square West neighborhood.
Indulge in an exquisite multi-course tasting menu that showcases the finest seasonal ingredients and culinary artistry.
Immerse yourself in the restaurant’s warm and sophisticated ambiance, where every detail is meticulously curated to enhance your dining experience.
From the attentive service to the expertly paired wines, Vetri Cucina promises an unforgettable culinary journey that will leave you feeling truly pampered and delighted.
Highlights:
- Tasting Menu: Indulge in a culinary journey through Italy with Vetri Cucina’s ever-changing tasting menu, featuring fresh pasta, seasonal ingredients, and exquisite desserts.
- Impeccable Service: The knowledgeable staff is passionate about Italian cuisine and wine, ensuring a memorable dining experience.
- Wine Pairing: Elevate your meal with Vetri Cucina’s expertly curated wine pairings, perfectly complementing each course.
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Suraya:
Step into Suraya, a vibrant Lebanese haven nestled in Philadelphia’s Fishtown neighborhood, where the intoxicating aromas of fresh herbs, warm spices, and charcoal-grilled meats transport you to the bustling streets of Beirut.
The restaurant’s enchanting atmosphere is heightened by its stunning dining room, adorned with lush greenery and elegant decor, creating an oasis of culinary delight.
Indulge in the rich flavors of Lebanon as you savor Suraya’s authentic dishes, meticulously crafted with fresh, seasonal ingredients.
From the vibrant mezze platters to the succulent grilled meats, each bite is a celebration of Lebanese culinary heritage.
Highlights:
- Mezze Magic: Start your meal with a selection of mezze, such as creamy hummus, smoky baba ghanoush, and crispy falafel.
- Grilled Delights: Savor the succulent flavors of charcoal-grilled meats, like lamb kofte, chicken tawook, and beef shawarma.
- Lebanese Wines: Discover the unique and complex flavors of Lebanese wines, perfectly paired with Suraya’s cuisine.
Talula’s Garden:
Escape the urban bustle and discover Talula’s Garden, a charming oasis nestled in the heart of Philadelphia’s Washington Square West neighborhood.
This enchanting restaurant invites you to savor the freshest local ingredients through its ever-evolving seasonal American menu.
Dine amidst a lush garden setting, where twinkling lights and verdant foliage create an ambiance of tranquility and rustic charm.
From vibrant salads bursting with flavor to hearty entrees showcasing the bounty of local farms, Talula’s Garden promises a farm-to-table experience that nourishes both body and soul.
Highlights:
- Seasonal Menu: Talula’s Garden’s menu changes with the seasons, showcasing the best of local produce and sustainable ingredients.
- Garden Setting: Enjoy your meal in the enchanting garden, surrounded by lush greenery and twinkling lights.
- Brunch: Don’t miss Talula’s Garden’s popular weekend brunch, featuring classic dishes with a farm-fresh twist.
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Vedge:
Prepare to be amazed at Vedge, a culinary haven in Philadelphia that has garnered numerous accolades for its innovative plant-based cuisine.
Embark on a gastronomic adventure as you savor their ever-evolving menu, where seasonal ingredients are transformed into bold and flavorful dishes inspired by global culinary traditions.
From delicate appetizers to hearty entrees, each plate at Vedge is a testament to the versatility and creativity of plant-based cooking.
Whether you’re a lifelong vegan or a curious omnivore, Vedge promises a culinary experience that will challenge your perceptions and leave your taste buds singing.
Highlights:
- Creative Cuisine: Vedge’s menu is a testament to the versatility of plant-based ingredients, with dishes that are both beautiful and delicious.
- Tasting Menu: For a truly immersive experience, opt for the tasting menu, which showcases the chef’s culinary creativity.
- Cocktails: Vedge’s innovative cocktail menu is a perfect complement to the bold and flavorful cuisine.
Pittsburgh: A Culinary Renaissance
Move over steel mills, Pittsburgh’s culinary scene is on fire! From innovative vegan fare to upscale French bistros, this city is experiencing a culinary renaissance that will leave your taste buds singing.
Let’s dive into the Steel City’s most delicious spots.
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Morcilla:
Nestled in the vibrant Lawrenceville neighborhood of Pittsburgh, Morcilla beckons diners with the lively atmosphere of a traditional Spanish tapas bar.
Embark on a culinary adventure through Spain as you savor their modern interpretations of classic tapas, each dish meticulously crafted with seasonal ingredients and bursting with bold flavors.
From the savory morcilla sausage to the delicate grilled octopus, every bite is a celebration of Spanish culinary heritage, reimagined with a contemporary flair.
Pair your tapas with a curated selection of Spanish wines and immerse yourself in the warm hospitality of Morcilla, where every meal feels like a fiesta.
Highlights:
- Tapas Extravaganza: Indulge in a variety of small plates, from crispy patatas bravas to smoky grilled octopus.
- Charcuterie & Cheese: Morcilla’s expertly curated selection of Spanish and domestic charcuterie and cheese is a must-try.
- Spanish Wines: Explore the extensive Spanish wine list, featuring both classic and emerging regions.
Apteka:
Located in Pittsburgh’s Bloomfield neighborhood, Apteka is a haven for vegan food enthusiasts seeking innovative and flavorful plant-based cuisine.
This culinary gem celebrates the rich traditions of Eastern European cooking, reimagined with a focus on seasonal vegetables and creative flavor combinations.
From hearty pierogi to smoky mushroom goulash, Apteka’s menu showcases the versatility and deliciousness of plant-based ingredients, transforming familiar dishes into exciting culinary adventures.
Whether you’re a devoted vegan or simply curious about plant-based cuisine, Apteka promises a dining experience that will both surprise and delight your palate.
Highlights:
- Vegan Delights: Apteka’s menu features creative and flavorful dishes like pierogi with sauerkraut and mushroom filling, smoked tofu reuben sandwiches, and beet borscht.
- Craft Cocktails: Pair your meal with one of Apteka’s unique cocktails, featuring house-made infusions and seasonal ingredients.
- Warm Atmosphere: The cozy and inviting atmosphere makes Apteka a perfect spot for a casual dinner or a special occasion.
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Butterjoint:
Nestled in the heart of Pittsburgh’s Oakland neighborhood, Butterjoint is a beloved all-day cafe that draws in locals with its tempting aroma of freshly baked pastries and expertly brewed coffee.
This casual haven offers a delightful respite from the urban hustle, inviting you to savor delicious sandwiches crafted with locally sourced ingredients and seasonal produce.
Whether you’re grabbing a quick bite on the go or indulging in a leisurely brunch with friends, Butterjoint’s warm and inviting atmosphere, coupled with its mouthwatering menu, ensures a satisfying culinary experience.
Highlights:
- Sandwiches: Butterjoint’s menu features a variety of creative sandwiches, like the “Banh Mi-ish” with pork belly and pickled vegetables, or the “Green Goddess” with avocado, sprouts, and herbed cream cheese.
- Pastries: Don’t leave without trying one of Butterjoint’s freshly baked pastries, like the sticky buns, croissants, or scones.
- Coffee & Tea: Fuel your day with Butterjoint’s expertly brewed coffee or a selection of loose-leaf teas.
Lancaster County: Beyond Amish Country
While Lancaster County is known for its picturesque Amish farms and horse-drawn buggies, its culinary scene offers so much more than hearty Pennsylvania Dutch fare.
From modern Italian cuisine to innovative farm-to-table concepts, Lancaster’s restaurants are sure to surprise and delight your palate.
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Luca:
Nestled in a charming corner of Lancaster, Luca is a culinary gem that transports you to the heart of Italy with its warm ambiance and authentic flavors.
This modern Italian eatery showcases the finest seasonal ingredients, sourced from local farms and purveyors, to create dishes that are both elegant and comforting.
Indulge in the delicate flavors of handmade pasta, savor the crispy perfection of wood-fired pizzas, and delight in the ever-changing seasonal specials that showcase the chef’s culinary creativity.
Luca promises a truly immersive Italian dining experience that will leave you feeling nourished and transported.
Highlights:
- Handmade Pasta: Luca’s pasta is made in-house daily, ensuring a fresh and flavorful experience. Try their signature ravioli or the ever-changing seasonal specials.
- Wood-Fired Pizza: Their wood-fired pizzas are a must-try, with crispy crusts and creative toppings that highlight the best of local produce.
- Seasonal Delights: Luca’s menu changes with the seasons, so you’re always in for a unique and delicious dining experience.
John J. Jeffries:
For a truly special dining experience in Lancaster, John J. Jeffries beckons with its upscale New American cuisine, showcasing the bountiful harvests of Lancaster County.
John J. Jeffries is a culinary gem.
It is located in a beautifully converted tobacco warehouse and welcomes you with an elegant atmosphere. Warm lighting and refined décor set the stage for a memorable evening.
You can indulge in a symphony of flavors as you savor dishes crafted with the freshest local ingredients, each plate a testament to the chef’s passion and creativity.
From the impeccable service to the expertly curated wine list, John J. Jeffries promises a dining experience that transcends the ordinary and leaves a lasting impression.
Highlights:
- Local Ingredients: John J. Jeffries partners with local farmers and producers to showcase the freshest seasonal produce, meats, and cheeses.
- Tasting Menu: The multi-course tasting menu is a culinary journey through the flavors of Lancaster County, with each dish expertly paired with wines.
- Elegant Ambiance: The sophisticated dining room, with its warm lighting and comfortable seating, provides the perfect backdrop for a special occasion.
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The Horse Inn:
Step back in time at The Horse Inn, a historic tavern in Lancaster that has been welcoming guests with warm hospitality and hearty Pennsylvania Dutch fare since 1742.
This charming establishment, with its rustic ambiance and crackling fireplaces, invites you to savor the flavors of Lancaster County’s rich culinary heritage.
Indulge in traditional dishes like chicken pot pie, pork and sauerkraut, and shoofly pie, prepared with time-honored recipes and fresh, local ingredients.
Whether you’re seeking a cozy dinner by the fire or a lively gathering with friends, The Horse Inn promises a nostalgic and satisfying dining experience steeped in history and tradition.
Highlights:
- Pennsylvania Dutch Classics: Feast on hearty dishes like chicken pot pie, pork and sauerkraut, and shoofly pie.
- Historic Charm: The Horse Inn’s rustic atmosphere, complete with exposed beams and fireplaces, offers a glimpse into Lancaster County’s rich history.
- Live Music: Enjoy live music on select evenings, adding to the tavern’s festive atmosphere.
Beyond the Cities: Hidden Gems and Regional Specialties
While Philly, Pittsburgh, and Lancaster are culinary powerhouses, don’t overlook the rest of Pennsylvania.
From charming small towns to scenic mountain resorts, the Keystone State is dotted with hidden culinary gems waiting to be discovered.
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Elk Creek Cafe + Aleworks (Millheim):
Nestled in the heart of Millheim, Elk Creek Cafe + Aleworks is a beloved community gathering spot that buzzes with energy and warmth.
This lively gastropub welcomes you with open arms, inviting you to savor a wide selection of expertly crafted beers brewed on-site.
As you sip on your favorite brew, enjoy the sounds of live music that fill the air, creating a vibrant and festive atmosphere.
Whether you’re catching up with friends over a casual meal or enjoying a night out on the town, Elk Creek Cafe + Aleworks promises a delightful experience that celebrates good food, good beer, and good company.
Highlights:
- Craft Beer Selection: Elk Creek brews their own award-winning beers on-site, with a rotating selection of seasonal and experimental brews.
- Live Music: Enjoy local and regional musicians while you dine, adding to the lively atmosphere.
- Pub Fare with a Twist: The menu features elevated pub fare, like burgers made with local beef, creative sandwiches, and seasonal salads.
The Tavern (State College):
A State College institution for over 50 years, The Tavern beckons with its sophisticated ambiance and elevated American cuisine.
Recently renovated, this historic establishment seamlessly blends modern elegance with timeless charm.
Indulge in their fresh seafood delicacies, flown in daily from both coasts, or savor their signature dishes like Tuscan Shrimp Scampi and Osso Bucco.
With its attentive service and refined atmosphere, The Tavern is the perfect destination for celebrating special occasions or enjoying a memorable meal with loved ones.
Highlights:
- Fresh Seafood: The Tavern’s menu features a wide variety of fresh seafood, flown in daily from both coasts.
- Extensive Wine List: Choose from an extensive wine list, featuring both domestic and international selections.
- Classic Cocktails: Sip on a classic cocktail like a Manhattan or an Old Fashioned at the bar.
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The Inn at Barley Sheaf Farm (Holicong):
Escape to the enchanting Inn at Barley Sheaf Farm, nestled in the heart of Holicong, where history and culinary artistry intertwine.
Housed in a beautifully restored 18th-century farmhouse, this charming inn invites you to savor the flavors of the season with its farm-to-table restaurant.
Indulge in a romantic dinner by the crackling fireplace, where the warm ambiance and elegant decor create an unforgettable dining experience.
Each dish showcases the freshest local ingredients, meticulously prepared to highlight the bounty of the surrounding farmland.
Highlights:
- Farm-Fresh Cuisine: The menu features ingredients grown on the farm or sourced from nearby purveyors.
- Romantic Atmosphere: The Inn’s intimate dining room, with its crackling fireplace and candlelight, creates a perfect setting for a romantic dinner.
- Seasonal Events: The Inn hosts special events throughout the year, like farm-to-table dinners and cooking classes.
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The Black Bass Hotel (Lumberville):
The Black Bass Hotel, a historic inn steeped in centuries of charm and character, invites you to savor a unique dining experience overlooking the picturesque Delaware River.
Housed in a beautifully preserved building dating back to the 1740s, this culinary gem offers a delightful blend of old-world elegance and modern culinary innovation.
Indulge in their reimagined classic American fare, where familiar dishes are elevated with fresh, seasonal ingredients and a touch of contemporary flair.
Whether you choose to dine in the cozy dining room or al fresco on the riverfront patio, The Black Bass Hotel promises an unforgettable culinary journey that celebrates the rich history and natural beauty of Lumberville.
Highlights:
- Riverfront Dining: Enjoy your meal with a view of the Delaware River, either from the dining room or the outdoor patio.
- Historic Charm: The Black Bass Hotel’s historic ambiance adds a touch of charm to your dining experience.
- Sunday Brunch: The Black Bass’s popular Sunday brunch is a must-try, featuring classic dishes like Eggs Benedict and Belgian waffles.
The Log Cabin Inn (Harmony):
Step into The Log Cabin Inn, a rustic lodge-style restaurant in Harmony that exudes warmth and charm.
Its cozy atmosphere, complete with wood paneling and crackling fireplaces, creates the perfect setting for a casual meal with loved ones.
Indulge in classic American fare, from juicy steaks and hearty burgers to comforting pasta dishes and fresh seafood.
Whether you’re seeking a family-friendly dinner or a relaxed evening with friends, The Log Cabin Inn’s inviting ambiance and satisfying menu will make you feel right at home.
Highlights:
- Rustic Charm: The Log Cabin Inn’s warm wood paneling, fireplaces, and taxidermy create a nostalgic and cozy atmosphere.
- Classic American Fare: The menu features classic American dishes, prepared with fresh, seasonal ingredients.
- Family Friendly: The Log Cabin Inn is a great option for families, with a kids’ menu and plenty of space for little ones to run around.
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FAQs About Dining in Pennsylvania
What’s the best place to eat in PA?
There are so many great restaurants in Pennsylvania! The best one for you really depends on your preferences and what you’re in the mood for.
If you’re a fan of cheesesteaks, Pat’s and Geno’s in Philly are great choices. If you’re looking for a fancy meal, Vetri Cucina or Talula’s Garden would be perfect.
If you’re willing to venture beyond Philly, you could try Morcilla in Pittsburgh for tapas, Luca in Lancaster for Italian cuisine, or The Horse Inn for traditional Pennsylvania Dutch food.
Take a look at our recommendations and find your own favorite spot!
Is it easy to find vegetarian or vegan options in Pennsylvania?
Absolutely! Although Pennsylvania is known for its meaty dishes, there are increasing options for vegetarians and vegans.
In Philadelphia, Vedge is a well-known vegan destination, while Pittsburgh’s Apteka offers innovative Eastern European vegan dishes.
Many restaurants across the state are also willing to accommodate dietary restrictions – just ask!
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Do I need reservations at restaurants in Pennsylvania?
For popular restaurants, especially on weekends or during peak season, reservations are highly recommended.
This is especially true for fine dining establishments and those with limited seating. You can usually make reservations online or by calling the restaurant directly.
What are some must-try PA food specialties?
- Philly Cheesesteak: A quintessential PA experience.
- Shoofly Pie: A molasses-based pie with a crumb topping, a Lancaster County staple.
- Scrapple: A breakfast dish made from pork scraps and cornmeal, often served with eggs and toast.
- Pierogies: Dumplings filled with potato, cheese, or meat, a Pittsburgh favorite.
- Soft Pretzels: A PA snack food icon, best enjoyed fresh from a local bakery.
Are there good restaurants in PA for families with children?
Yes, many restaurants in PA welcome families with children. Look for places with casual atmospheres, kids’ menus, and outdoor seating options.
Some of our recommendations that are particularly family-friendly include The Log Cabin Inn in Warminster and Butterjoint in Pittsburgh.
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Your Culinary Adventure Awaits in PA
Whether you’re a lifelong Pennsylvanian or a visitor seeking new culinary adventures, the Keystone State is a treasure trove of delicious dining experiences.
From Philly’s iconic cheesesteaks and vibrant ethnic eateries to Pittsburgh’s upscale bistros and Lancaster’s farm-to-table gems, there’s something to satisfy every palate and budget.
We’ve only scratched the surface of Pennsylvania’s vast and varied culinary landscape.
So, what are you waiting for? Grab your fork, pack your appetite, and set out on your own delicious journey through Pennsylvania. You won’t be disappointed.
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